Estimated time20 minutes
Ingredients
Canfresh Lotus Seed in Light Syrup, Halong Canfoco Longans in Light Syrup, Pineapple leaves, Rock sugar
How to cook
Step 1: Boil water, add pineapple leaves and rock sugar
Sttep 2: Put the lotus seed inside the longan and put it into a bowl
Step 3: When the water boils, pour the water into the bowl
Step 4: Decorate and enjoy
Note: You can use the syrup in the Canfresh Lotus Seed and Halong Canfoco Longans
